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How to Make Perfect Killer Green Bean Casserole

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Killer Green Bean Casserole

Killer Green Bean Casserole

Killer Green Bean Casserole.

You can have Killer Green Bean Casserole using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of Killer Green Bean Casserole

  1. Prepare 4 can of french cut green beans.
  2. It's 1/2 cup of onion.
  3. It's 5 tbsp of butter.
  4. Prepare 1/3 cup of flour.
  5. You need 2 cup of milk or 1/2 &1/2.
  6. It's 4 tbsp of dry sherry.
  7. You need 2 tsp of salt.
  8. You need 1 cup of mushrooms.
  9. You need 2 cup of parmessan cheese.
  10. Prepare 1/2 tsp of black pepper.
  11. You need 2 can of french fried oinions.

Killer Green Bean Casserole step by step

  1. Heat oven to 350°F Fahrenheit..
  2. Place green beans in the colander they must be completely dry before putting them in a 9 inch by 14 inch pan. Make sure the beans in the pan are leveled..
  3. Melt butter and stir in the onions. Cook until onions are softened..
  4. Let the butter cool then quickly stir in flour..
  5. With the pan on low heat. Stir in milk, sherry, flour, pepper, and salt..
  6. Cook until the batter thickens..
  7. Stir in mushrooms. Remove from heat..
  8. Stir in cheese..
  9. Pour batter over top of the green beans let it stand into the batter mixes in with the green beans. Place in oven at 350°F fahrenheit for 35 to 40 minutes or until beans are boiling..
  10. Option : spread fried onions over the top of the green beans and placed back in the oven until onions turn crispy..